Welcome to our continuing series of digitized historical business periodicals from our pre-1923 collections. ​For the introduction to this initiative, see part 1. You can also see part 2, part 3, part 4,  part 5, and part 6.

In this part, we cover the food and drink industries:​

American Brewers' Review

Digitized issues: v. 10 (1896)-v. 32 (1918).

NYPL has in print: v. 1 (1887)-v. 32 (1918), v. 49 (1945)-v. 53 (1939).

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Butchers' Advocate, Dressed Poultry And The Food Merchant

Digitized issues: v. 22 (1896)-v. 25 (1898), v. 37 (1904), v. 39 (1904/1905).

NYPL has in print: v. 17 (1894)-v. 30 (1900), v. 37 (1904), v. 39 (1904/1905), v. 40 (1905), v. 43 (1907), v. 48-50 (1910), v. 73 (1922), v. 75 (1923)-v. 154 (1963).     

 

 

 

Confectioners' And Bakers' Gazette

Digitized issues: v. 28 (1906/1907)-v. 30 (1908/1909), v. 34 (1912/1913)-v. 41 (1919/1920).

NYPL has in print: v. 17 (1896)-v. 50 (1930).

 

 

 

The International Confectioner

Digitized issues: v. 23 (1914)-v. 31 (1922).

NYPL has in print: v. 16 (1907)-v. 56 (1946).

 

 

 

 

 National Baker 

Digitized issues: v. 17 (1912)-v. 18 (1913), v. 20 (1915)-v. 21 (1916), v. 23 (1918), v. 25 (1920)-v. 27 (1922).

NYPL has in print: v. 14 (1909)-v. 27 (1922).

 

 

 

The Northwestern Miller

Digitized issues: v. 11 (1881), v. 18 (1884), v. 20 (1885)-v. 22 (1886), v. 26 (1888)-v. 27 (1889), v. 29 (1890), v. 32 (1891), v. 40 (1895)-v. 43 (1897), v. 47 (1899), v. 49 (1900), v. 53 (1902)-v. 56 (1903), v. 58 (1904),  v. 65 (1906), v. 73 (1908), v. 76 (1908), v. 108 (1916),  113 (1918), v. 116 (1918).

NYPL has in print: v. 9 (1880)-v. 280 (1973).

 

 

The Sugar Cane

Digitized issues: v. 6 (1874)-v. 30 (1898).

NYPL has in print: v. 1 (1869), v. 5 (1873)-v. 30 (1898).

 

 

 

 

The Wine And Spirit Bulletin

Digitized issues: v. 15 (1901), v. 17 (1903)-v. 20 (1906), v. 22 (1908), v. 29 (1915)-v. 31 (1917).

NYPL has in print: v. 11 (1897)-v. 32 (1918).